Horchata is a frothy Mexican drink
with cinnamon, vanilla and rice. I made my own version and I am sure
you’re gonna love it!
Ingredients:
- 2 cups cold coconut milk
- 2 tsp cinnamon powder
- 1/3 cup coconut sugar
- 2 tsp vanilla extract
- pinch of nutmeg
- 5 ice cubes to blend
- more ice cubes, to taste
- 2 tsp cinnamon powder
- 1/3 cup coconut sugar
- 2 tsp vanilla extract
- pinch of nutmeg
- 5 ice cubes to blend
- more ice cubes, to taste
Blend all ingredients (with 1 ice
cube). Pour over a glass with more ice cubes, if desired. You can also put everything
into a mason jar, close and shake it like a cocktail.
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