1 day before my 2 week vacation and there
was the hugest sweet potato I’ve ever seen in my life hidden in a bowl :P
As I was not willing to make any more
purchases at the supermarket before travelling, this was the fastest way to get
“rid” of it. I've done baked fries before but this recipe called my attention
because it adds coconut flour, which makes sense when you want more crispiness!
I must admit they are still not as crispy
as the fried ones, but they are definitely SUPER DELICIOUS!!!
From Per Chance to Cook
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