old fashioned oatmeal = gluten-free oatmeal
all-purpuse flour = gluten-free flour mix
light brown sugar = coconut sugar
canola oil = MCT oil
skim milk = almond milk
margarine = organic butter
Depending on the flour and ingredients you use, baking time might change. I needed 23 min.
From With a Grateful Prayer and a Thankful Heart
Recipe: http://www.gratefulprayerthankfulheart.com/2012/09/oatmeal-sweet-potato-muffins.html
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