Saturday, November 7, 2015
15 minute, Slice-able and Melt-able Vegan Cheese
This one is super simple and fast to make, and it also has the advantage of being comparably lower in calories to both dairy cheese and nut cheese.
I used a soy creamer for a thicker result, it worked incredibly good.
As I always say, I find vegan cheese without nutritional yeast pretty dull. If you're vegan, I would highly recommend having nutritional yeast as a staple food at home.
From Bunny Kitchen