Tuesday, December 30, 2014

Grain-free Vanilla Cake

I love cakes. This turned out quite nicely! Plantains are really a keeper J

You can adjust the sweetness per your taste, I don’t like baking with stevia, so I managed to find a nice ratio with 4 TBS of a mix of organic brown sugar and xylitol.

I needed some “dry” cake to carry as a snack so I totally ignored the frosting.

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