A quick no bake chocolate biscuit bar. Just roll it into a log, freeze and its a winner.
I will have to remember to make half recipe next time, this was a HUGE log! I also highly recommend freezing it into a ball first before rolling and feezing for some minutes because the dough at firt is a little bit too wet.
From Tales of a Kitchen
Recipe: http://talesofakitchen.com/desserts/chocolate-salami-makeover/
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