I had to add 3 TBS water to blend, and then baked for 50 min. It was a little harder than the original recipe -- and that's exactly what I wanted.
From The Colorful Kitchen
Recipe: http://thecolorfulkitchen.com/2015/02/09/vegan-baked-herbed-cashew-cheese/
Recipe: http://thecolorfulkitchen.com/2015/02/09/vegan-baked-herbed-cashew-cheese/
Amazing, I can´t wait to try this! Just love it!
ReplyDeleteThanks for this delicious recipe!
Lori
My lovely friend :*
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