It is indeed amazing. I am in love with Maria's breads. They're gonna be featured a lot here from now on :)
IMPORTANT: If you don't have psyllium husks, the recipe won't work. :(
I also tried it with a gluten-free flour mix instead of almond flour. It also worked, although I thought the bread was a lot gummier (must have been the potato starch in the mix). Anyway, best turnaround is to toast it later :)
From Keto Adapted
Recipe: http://mariamindbodyhealth.com/amazing-bread/
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