Vegan Sesame Chicken

This Asian dish comes out perfect with little fuss and inexpensive ingredients you probably have on hand.

For a gluten-free version, use All-Purpose gluten-free flour. I used spelt this time (it has gluten). Personal note: the molasses is strong in the sauce. If you don't like molasses, try some other liquid sweetener.

From Brand New Vegan
Recipe: http://www.brandnewvegan.com/recipes/vegan-sesame-chicken