Friday, May 8, 2015

Seitan

Can you believe this is NOT meat??? Too bad it's too much gluten for me to have it on a regular basis, but it was totally worth it.

IT EXPANDS A LOT
WHILE COOKING









You can find vital wheat gluten (the seitan flour mix) at any whole food store. Follow package instructions and you'll have the most incredible meat sub ever.

(Português: Para ver dicas no site da Veganana, clique aqui!).

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