Friday, January 26, 2018

How to Make Kale Chips

Kale was on sale and I had a HUGE bag of local produce for less than half price of a normal bag. Took the chance and bought it. Now, what?

I've heard about kale chips a long time ago but never really cared about it because I'm far from a fan of kale but wanted to use this healthy green wisely. Froze most of it and went for the chips.

They get REALLY crispy and will make you love kale! Remember that each oven is different. I baked them in mine for 15 minutes in my oven, 10 min and then turning the tray for another 5 minutes.

From The Kitchn

Friday, January 19, 2018

The Best Coconut Flour Chocolate Chunk Bars

I love baking cakes with coconut flour. It's quite unique to deal with it, but it leaves such a delicious sweetness in everything!

Super moist and so good!

From Ambitious Kitchen

Thursday, January 11, 2018

Vegan Broccoli Balls

Just as the author said, I've also been trying to incorporate more broccoli in my meals although I don't like it. But with these balls I was able to sneak them in and they taste REALLY GOOD. I totally recommend not skipping the (vegan) cheese.

From Vegan Richa

Friday, January 5, 2018

Anti-inflammatory Hot Chocolate

Every winter I suffer from cold feet. This yummy drink is so wonderful to heat things up! Your whole body will thank you for that.

From I Quit Sugar

Friday, December 8, 2017

Raw Banana Chocolate Chunk Doughnut Holes

What a delicious and fullfilling treat! I think it could be the best breakfast ever for when you have a tight schedule. Just pick one or two from the fridge and you can be sure they will keep you satyisfied till the afternoon.

From Fragrant Vanilla Cake